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Four seasons of different French experience.
For the course meal we use the meat of the local black haired Tochigi-wagyu
(A5 Grade)
Full course dinner
(Example of one dish)
hors-d'oeuvre & salad
Soup
Fish dish
Sherbet
Meat dish
Sweets buffet
Coffee or Tea |
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Enjoy the French course that we prepare with diligence.
Please take your time to enjoy the bliss with the French dinner that offers
the flavour of the four seasons.
(右下)
The taste of the black haired Tochigi-wagyu will give you the satisfaction
that this region is to offer.
The local special wagyu that melts in your mouth, a must have experience.
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For the special occasion, with the special person |
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While enjoying a glass of wine for dinner
Dig into the sweets buffet, produced by our patissier
右下
A graceful breakfast
When the morning arrives, your breakfast will be delivered to your room
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《 Black haired Tochigi-wagyu 》 ・・・ Please enjoy the locally produced highest grade beef of Tochigi
《 Nasu order eggs 》
・・・ The egg of the chicken bred with care. Being fed with chinese herbs,
it gives the natural sweetness when used in our sweets.
《 Delicious water of Nasu
》 ・・・ We use the water of the Nasu Plateau, which has a mellow and lots of
minerals.
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